Quilquina
Porophyllum ruderale
Similar veggies:
Cilantro
A quick introduction
This herb is one of our recent garden discoveries. The plant has a distinc soapy flavour that reminds of cilantro.
Storage
In a closed container in the fridge.
Season
spring to fall
Suggestions for preparation
Just like cilantro, quilquina has a bold, distinct flavour that can add a touch of freshness to different dishes (although to some people, it just tastes like soap). Quilquina works well as a final garnish on top of dishes such as tacos, curries and soups. Blitz it with other soft herbs, lime or lemon and oil to create a simple dressing for oven grilled vegetables.
Recipes
Goan fish curry (replace cilantro for quilquina)
Charred beetroots with lime salsa, second recipe in the list (replace cilantro for quilquina).
Sopa de Lima (Yucatán-style lime soup) (replace cilantro for quilquina).
Vegan lentil and coconut soup with gremolata (replace cilantro for quilquina).